饮食蒙古族的饮食以粮食、肉食、奶食为主。在农区，大体与汉族相同；在半农半牧区，粮食、奶食、肉食兼而食之；牧区则主要吃奶食和内食。一日三餐，早上喝奶茶，吃炒米；中午晚上吃羊肉和米面熟食。炒来是蒙古族生活中必不可少的粮食食品，吃法很多，用黄油、奶皮、白糖拌着? Diet Mongolian diet to food, meat, milk-based. In the agricultural areas, they are generally the same as the Han nationality; in the semi-agricultural and semi-pastoral areas, food, milk and meat are consumed together; and pastoral areas mainly eat milk and food. Three meals a day, morning drinking tea, eat fried rice; noon at night to eat lamb and rice cooked. Fried to Mongolian life is essential for food, eat a lot, with butter, milk, sugar mix?