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用圣济茶给大、小白鼠连续灌胃10d，可降低正常血糖的含量，并对盐酸肾上腺素和四氧嘧啶引起的高血糖均有明显的降低作用。
Using Shengji Tea to continuously infuse rats with large and small mice for 10 days can reduce the level of normal blood glucose and significantly reduce the hyperglycemia caused by epinephrine hydrochloride and alloxan.