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秋末冬初是柿子收获的季节。柿子香甜滋润,营养丰富,含有大量的维生素C和多种糖类,是人们喜爱的水果之一。柿子不但是供人们食用的水
Early autumn winter is the season of persimmon harvest. Persimmon sweet and moist, nutritious, contains a lot of vitamin C and a variety of sugars, is one of the favorite fruit. Persimmon is not only for people to eat water