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口感和香味对于人们选择所吃的食物和所用的产品来说是很重要.东方的香料——肉桂,在美国被发现了新的应用:咀嚼肉桂风味的口香糖有助于记忆. 在化学感应联合会年会上,美国Wheeling Jesuit大学的P.Zoladz博士等人报道了他们的新发
The taste and aroma are very important for people to choose the food they eat and the products they use. The Oriental spice, cinnamon, has been found in the United States. New applications: Cinnamon-flavored chewing gum helps memory. In chemical induction At the annual meeting, Dr. P.Zoladz of the Wheeling Jesuit University in the United States reported their new development.