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本刊讯(记者霍太茹)近日,安徽省经信委发布了《安徽省“十三五”食品产业发展规划》。规划称:安徽省将建立食品产业从原料采购,生产经营到包装,运输,贮存的全过程企业质量安全管理体系:建立食品安全信息披露及动态预警机制,并积极探索食品质量安全的追溯机制,做到“来源可知,去向可追,质量可查,责任可究”。重点发展白酒,啤酒,果
Our correspondent (Reporter Huotai Ru) Recently, the Anhui Provincial Commission of Economic Information released the “Anhui Province” “Thirteen Five” Food Industry Development Plan. According to the plan, Anhui Province will establish an enterprise quality and safety management system for the food industry from raw material procurement, production and operation to packaging, transportation and storage. It will establish an information disclosure and dynamic early warning mechanism for food safety and actively explore traceability mechanisms for food quality and safety, Achieve “sources can be known, to catch up, quality can be investigated, the responsibility can be studied ”. Focus on the development of liquor, beer, fruit