泡腾技术指在药物制剂中加入碳酸盐与有机酸,遇水后产生CO2气体而调节释药行为的一种技术,这种技术于20世纪70年代应用于农药领域,并逐渐形成了泡腾剂这种特殊的农药剂型。目前泡腾剂大多数用于水稻田,主要以除草剂为主,也包括了少量的杀虫剂和植物生长调节剂。截至2017年9月10日,在国内获得登记(有效成期内)的农药泡腾剂主要共40个(除了陕西先农生物科技有限公司8.5%高效氯 Effervescent technology refers to the technology of adding carbonate and organic acids into pharmaceutical preparations to regulate the release behavior of CO 2 when they react with water. This technique was applied to the field of pesticide in the 1970s and gradually formed bubbles Teng agent of this special pesticide formulations. At present, most effervescent plants are used in paddy fields, mainly herbicides, and also include small amounts of pesticides and plant growth regulators. As of September 10, 2017, there are 40 major pesticide effervescent agents registered in China (effective date) except that Shaanxi Xiannong Biotechnology Co., Ltd. 8.5%