论文部分内容阅读
在人们越来越关注食品安全的今天,有机食品挟“安全、营养、无公害”的大旗喷薄而出,深受大众的青睐。比起普通食品,有机食品的价格可以高出数倍。然而,有机食品真的物有所值吗?什么是有机食品20世纪以来,随着工业文明的迅速发展、世界人口的快速增长以及对资源的不合理利用,全球生态环境问题日益突出,农药残留、水体污染、廉价食品生产造成的食物营养与风味的破坏已使现代农业生产陷入僵局,急需解决。于是,有机食品(Organic food)被很多人看作是可持续发展农业的代表。
At a time when people are paying more attention to food safety, organic food relies on the banner of “safety, nutrition and pollution-free” and is favored by the general public. Compared to ordinary food, organic food prices can be several times higher. However, organic food really value for money? What is organic food Since the 20th century, with the rapid development of industrial civilization, the rapid growth of the world’s population and the irrational use of resources, the global ecological environment has become increasingly prominent, pesticide residues Water pollution and the destruction of food nutrition and flavor caused by cheap food production have stalled modern agricultural production and are in urgent need of solution. So organic food is seen by many as a representative of sustainable agriculture.