论文部分内容阅读
在国家对“无公害大豆安全质量”标准发布之前,我们应当执行农业部1995年发布的“绿色食品大豆”农业行业标准,这项行业标准对绿色食品大豆已经提出了明确的要求。标准规定:①绿色食品大豆的原料产地环境,必须符合绿色食品产地的环境大气、水质、土壤标准;②在感官上,应当具有
Before the state promulgated the “Safety and Quality of Pollution-Free Soybean” standard, we should implement the “Green Food Soybean” agricultural industry standard promulgated by the Ministry of Agriculture in 1995. This industry standard has already set clear requirements for green food soybean. Standards: ① green food raw materials origin environment, must comply with the origin of green food atmosphere, water quality, soil standards; ② in the senses, it should have