精细化管理思想在景区管理中的应用——以布达拉宫为例

来源 :旅游纵览(下半月) | 被引量 : 0次 | 上传用户:peng7330
下载到本地 , 更方便阅读
声明 : 本文档内容版权归属内容提供方 , 如果您对本文有版权争议 , 可与客服联系进行内容授权或下架
论文部分内容阅读
精细化管理思想作为现代管理学中一个重要的组成部分,其在生产制造业企业中取得的成功让我们看到了它的广阔前景。本文以文化遗产类景区布达拉宫的管理为例,探讨如何把精细化管理思想运用于旅游景区管理,为旅游景区的可持续发展打开一个思路。一、引言随着我国经济的高速发展,人民生活水平的不断提高,出游已成为绝大多数人在假期的首选。而作为世界第三极的西藏,由于其具有独特的魅力和吸引力,成为热门旅游目的地,游客增速 As an important part of modern management science, the thought of delicacy management shows its broad prospects for its success in manufacturing manufacturing enterprises. This article takes the management of the Potala Palace as a cultural heritage area as an example to explore how to apply the meticulous management thought to the management of tourist attractions so as to open a train of thought for the sustainable development of tourist attractions. I. INTRODUCTION With the rapid economic development in our country and continuous improvement of people’s living standards, traveling has become the first choice of most people during holidays. Tibet, the third largest in the world, has become a popular tourist destination due to its unique charm and attraction. The growth rate of tourists
其他文献
鳕鱼,俗称大头鱼,大头青、大口鱼,又称乌口鱼。鳕形目,鳕科,体长,稍侧扁,有波浪形花纹,鱼体呈灰褐色,有不规则的暗褐色斑点,尾部自前向后,渐细、体长为20~60厘米。头较大,颌部